Mango Honey

Mango Honey

Bring a taste of the tropics to every bite with our Mango Honey. This golden specialty combines the comforting sweetness of honey with a bright, fruity mango flavor. Smooth, delicious, and versatile, it adds a tropical twist to beverages, breakfasts, savory dishes, desserts, and more.

Delicious Ways to Use Mango Honey

• Sweeten tea: Stir a spoonful into hot or iced tea.

• Upgrade breakfast: Drizzle over toast, biscuits, pancakes, waffles, oatmeal, or cereal.

• Top yogurt: Add to Greek yogurt with granola and fresh fruit.

• Blend smoothies: Mix with mango, pineapple, banana, yogurt, or coconut milk.

• Glaze meats: Brush onto chicken, salmon, shrimp, or pork during the final minutes of cooking.

• Make salad dressing: Whisk with olive oil, lime juice, Dijon mustard, salt, and pepper.

• Enhance desserts: Drizzle over ice cream, cheesecake, pound cake, or fruit salad.

• Build a cheese board: Pair with Brie, goat cheese, sharp cheddar, crackers, and fresh fruit.

• Mix tropical drinks: Use in lemonade, sparkling water, mocktails, or cocktails.

• Create a dipping sauce: Blend with mustard or chili sauce for chicken tenders, wings, or spring rolls.

Quick Mango Honey Glaze

Mix together:

• 2 tablespoons Mango Honey

• 1 tablespoon lime juice

• 1 teaspoon soy sauce

• A pinch of garlic or chili flakes

Brush the glaze over chicken, salmon, shrimp, or roasted vegetables for a sweet, tangy finish.